Super Snouts Joint Power 100% Green Lipped Mussel Supplement for Dogs & Cats
Guarantee safe & secure checkout
DESIGNED TO EFFECTIVELY SUPPORT YOUR PET'S JOINTS, LIGAMENTS AND TENDONS!
JOINT POWER is 100% pure Green Lipped Mussel From the pristine waters of New Zealand. Joint Power Supplement supports connective tissue and joint function in dogs and cats. This 100% natural product contains naturally occurring Glucosamine and Chondroitin Sulphate to maintain flexible pain free joints. Green Lipped Mussel is linked to a wide range of health benefits including joint, heart, eyes, skin, bone and brain health. Our Green Lipped Mussel is ALWAYS cold processed to allow better body absorption.
Each 2.64oz container is approximately 125 servings for a 25-50lb dog.
Active Components
Super Snout’s Joint Power Green Lipped Mussel Powder has Glycosaminoglycans (also known as Mucopolysaccharides or GAG) containing heparin sulphate, dermatan sulphate, hyaluronic acid and chondroitin sulphate. These active ingredients are responsible for the anti-inflammatory and lubricating properties and result in ongoing self-repair and replenishment of joints. It also supplies minerals that are needed to metabolise vitamins, enzymes, carbohydrates, and proteins. The total GAG content of Super Snout’s Green Lipped Mussel Powder is generally in the range of 2 – 3%. Of this, nearly all is heparin sulphate (about 98%) and only 2% is chondroitin sulphate.
Lipids
Green Lipped Mussel Powder Extract typically contains 4-6% total lipids.
Carbohydrates
Green Lipped Mussel Powder Extract typically contains 20% total carbohydrates.
Protein
Green Lipped Mussel Powder Extract is typically 55-60% protein. This protein is constituted from the following amino acids as follows:
JOINT POWER Green Lipped Mussel Nutritional Composition – Protein
Minerals
Published information on our New Zealand Green Lipped Mussel Powder shows the mineral content of Greenshell Mussels as:
Typical Analysis Percentages
Ash ………………………………. 9%
Carbohydrates ……. 17% (includes Glycosaminoglycans)
Lipids …………………………13.5%
Protein …………………….. 55%
Cholesterol …………….. 2%
Sodium (Na) ………….. 2%
Potassium (K) ……….. 1%
Magnesium (Mg) .. 0.45%
Calcium (Ca) …………. 0.3%
Typical Analysis per 1g: (1000mg)
Crude protein .55g, Total fats 109mg, ash 0.9g
Total carbohydrates: 153mg, moisture 0.05g
Total essential fatty acids:
Total omega 3: 18.2mg (EPA 8.85mg, DHA 5.5mg, ETA 1.0mg, ALA 2.1mg)
Minerals:
Boron 16ug (.0016%), calcium 3mg (.3%), copper 4.6ug (.00046%), chromium 2ug (.0002%), iodine 13.5ug (.00135%), iron 0.46mg (.046%), manganese 15ug (.0015%), magnesium 4.5mg (.45%), potassium 11mg (1.1%), phosphorus 9.9mg (.99%), sodium 20mg (2%), sulphur 18mg (1.8%) , selenium >1ug, taurine 29mg (2.9%), zinc .63mg (.063%)
Vitamins:
Presenting vitamins: A, D, E, B2, B3, B6, B12 and vitamin C
Vitamins per 100g: B2 1.51mg, vit B6 4.67mg, vit B3 5.31mg, vit C 8.62mg
Glycosaminoglycans (GAG’s)/mucopolysaccharides:
GAGs 11-15% prominently chondroitin sulphate, with proteoglycans total 30%
Size |
75g, 150g |
---|