Northwest Naturals Freeze-Dried FUNctional Toppers

Why shouldn’t feeding your pet be fun! Northwest Naturals toppers will add flavor palatability and fun to your pets’ current diet. Sprinkle or spoon it over your pet‘s kibble or raw diet to add extra flavor that dogs and cats love.

Our ingredients are sustainably sourced and manufactured under the strictest guidelines. Our toppers are wheat, soy and corn free with no additives, fillers, artificial preservatives or colors. Powders may vary in color from batch to batch.

Beef Liver & Turmeric

Ingredients
Beef liver and turmeric.

Minimum Protein 56%
Minimum Fat 5%
Maximum Fiber 8%
Maximum Moisture 6%
ME (kcal per kg) 3704
Kcal per oz (calculated) 129

Benefits
Turmeric – Heart health, potent anti-inflammatory and antioxidant.

Chicken Breast & News Zealand Green Mussels

Ingredients
Chicken Breast and New Zealand Green Mussels.

Minimum Protein 67%
Minimum Fat 3%
Maximum Fiber 2%
Maximum Moisture 5%
ME (kcal per kg) 4402
Kcal per oz (calculated) 155

Benefits
Green Mussels – joint inflammation and helps relieve arthritis.

Salmon with Shiitake & Maitake Mushrooms

Ingredients
Salmon, Shiitake and Maitake Mushrooms.

Minimum Protein 59%
Minimum Fat 9%
Maximum Fiber 2%
Maximum Moisture 5%
ME (kcal per kg) 5814
Kcal per oz (calculated) 204

Benefits
Shiitake Mushroom – high in vitamin B, heart health, improve energy levels and brain function. Maitake Mushroom – immune health.

Beef Blood

Ingredients
Beef blood.

Minimum Protein 90%
Minimum Fat 0.5%
Maximum Fiber 0.1%
Maximum Moisture 5%
ME (kcal per kg) 3200
Kcal per oz (calculated) 90
Fresh meats and produce have a nutritional variation season to season.

 Benefits
Packed with protein, iron and vitamin D. Excellent source of minerals that a body needs for growth and development. The protein in blood helps carry oxygen from the lungs to all part of the body including muscles.

Goat Cheese

Ingredients
Goat Milk (Cellulose (to prevent caking), Salt, Cheese Cultures, Enzymes)

Minimum Protein 32.5%
Minimum Fat 55%
Maximum Fiber 1%
Maximum Moisture 5%
ME (kcal per kg) 6200
Kcal per oz (calculated) 219

Benefits
High in calcium for bone disorders also essential nutrients for teeth and organs.

Whole Egg

Ingredients
Whole chicken eggs.

Minimum Protein 50.1%
Minimum Fat 36.4%
Maximum Fiber 0%
Maximum Moisture 5%
ME (kcal per kg) 5300
Kcal per oz (calculated) 187

Benefits
Contains Omega-3 fat, vitamin A, B6, B12 and E. Eggs contain almost every nutrient a body needs.