Why shouldn’t feeding your pet be fun! Northwest Naturals toppers will add flavor palatability and fun to your pets’ current diet. Sprinkle or spoon it over your pet‘s kibble or raw diet to add extra flavor that dogs and cats love.
Our ingredients are sustainably sourced and manufactured under the strictest guidelines. Our toppers are wheat, soy and corn free with no additives, fillers, artificial preservatives or colors. Powders may vary in color from batch to batch.
Beef Liver & Turmeric
Ingredients
Beef liver and turmeric.
Minimum Protein 56%
Minimum Fat 5%
Maximum Fiber 8%
Maximum Moisture 6%
ME (kcal per kg) 3704
Kcal per oz (calculated) 129
Benefits
Turmeric – Heart health, potent anti-inflammatory and antioxidant.
Chicken Breast & News Zealand Green Mussels
Ingredients
Chicken Breast and New Zealand Green Mussels.
Minimum Protein 67%
Minimum Fat 3%
Maximum Fiber 2%
Maximum Moisture 5%
ME (kcal per kg) 4402
Kcal per oz (calculated) 155
Benefits
Green Mussels – joint inflammation and helps relieve arthritis.
Salmon with Shiitake & Maitake Mushrooms
Ingredients
Salmon, Shiitake and Maitake Mushrooms.
Minimum Protein 59%
Minimum Fat 9%
Maximum Fiber 2%
Maximum Moisture 5%
ME (kcal per kg) 5814
Kcal per oz (calculated) 204
Benefits
Shiitake Mushroom – high in vitamin B, heart health, improve energy levels and brain function. Maitake Mushroom – immune health.
Beef Blood
Ingredients
Beef blood.
Minimum Protein 90%
Minimum Fat 0.5%
Maximum Fiber 0.1%
Maximum Moisture 5%
ME (kcal per kg) 3200
Kcal per oz (calculated) 90
Fresh meats and produce have a nutritional variation season to season.
Benefits
Packed with protein, iron and vitamin D. Excellent source of minerals that a body needs for growth and development. The protein in blood helps carry oxygen from the lungs to all part of the body including muscles.
Goat Cheese
Ingredients
Goat Milk (Cellulose (to prevent caking), Salt, Cheese Cultures, Enzymes)
Minimum Protein 32.5%
Minimum Fat 55%
Maximum Fiber 1%
Maximum Moisture 5%
ME (kcal per kg) 6200
Kcal per oz (calculated) 219
Benefits
High in calcium for bone disorders also essential nutrients for teeth and organs.
Whole Egg
Ingredients
Whole chicken eggs.
Minimum Protein 50.1%
Minimum Fat 36.4%
Maximum Fiber 0%
Maximum Moisture 5%
ME (kcal per kg) 5300
Kcal per oz (calculated) 187
Benefits
Contains Omega-3 fat, vitamin A, B6, B12 and E. Eggs contain almost every nutrient a body needs.
| Flavor |
Beef Liver with Turmeric 5.5z, Chicken Breast and New Zealand Green Mussels 4.5z, Salmon with Shiitake and Maitake Mushrooms 4.5z, Veggie & Fruit 3oz, Beef Blood 5.5oz, Goat Cheese 5oz, Whole Egg 3.5oz |
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